Strawberry Simi pudding
By VicentaLakin
Recipe Recommendations
- sago 50g
- milk 120g
- black wolfberry 5g
- boiling water 300g
- sugar 2 tablespoons
- gelatin powder 7g
- strawberry 2-3 a
- sweetening
- cook
- several hours
- simple
Steps for Strawberry Simi pudding
1
Simi put it in a boiler for 10 minutes. (Additional water, not in materials
2
It's made to Simi with little white dots, shut the fire and suffocate for 10-15 minutes to complete transparency。
3
Put Simi over the cold water。
4
Black twig in sugar
5
Put 300 grams of bubbles in colour and filter the spare。
6
The glittin powder bubbles in milk and melts the insulated water。
7
Put the glitting milk in the water。
8
Pudding cups into Simi。
9
Put the pudding in, mix it, and freeze the fridge for two hours to condensate. If you're anxious, freeze for 10-15 minutes
10
Strawberry wash, Chetin。
11
Put the strawberry pudding on the pudding and eat it。
12
Very smooth。Strawberry Simi pudding Make Tips
THE GLITTING IS 7 GRAMS, THE PUDDEEN IS SOFT AND WANTS Q TO PLAY HARD. THE GLITTING IS 10-12 GRAMS。