Bones
By VicentaLakin
Recipe Recommendations
- ribs 2 pounds
- had dry beans appropriate amount
- dried yellow sauce 20g
- geranyl 1 tablet
- grass fruit one
- doukou one
- pepper appropriate amount
- octagonal one
- dried red pepper of 5
- onion 1 segment
- Jiang 3 tablets
- soy sauce 30ML
- cooking wine 20ml
- white sugar 20g
Steps for Bones
1
Bean horn bubble hair, spice ready。
2
Bone bulge。
3
The water removes the fumigation。
4
Oil in the pot, fried sugar。
5
I'll put the ribs on the fire, wrap them in sugar。
6
Go to the casserole, let it go, wine, ginger onions, spices, water that never boils in the ribs, and stew for 1.5 hours。
7
Join the boiled eggs and continue to stew for 20 minutes。
8
Finally, it's in the bubbled dry bean horns, and it's served for 15 minutes。
9
Splendid。