The wine
By VicentaLakin
In May, the season of ripening, the trees were covered with tumbled fruit, sweet tastes, fine meat, therapeutic pulmonary fever and cough, and abated thirst. Every year, my family makes a bottle of wine
Recipe Recommendations
- loquat 1500g
- High-level puree liquor appropriate amount
- rock sugar 250g
Steps for The wine

1
The trees are covered with tumbled twilight. This year's production has been low due to the cold
2
Take it off
3
Choose a tiara that is intact and clean
4
Dry water
5
Let's go to the skin
6
In clean, waterless bottles, a cup of ice cream, a layer of fruit, a layer of white wine, sealed, light-shielded for three months, filtering out the slag
7
It's last year's wine. It's colory and yellow. It's goodThe wine Make Tips
The sugar can be added to the individual population