Roasted pig rolls
By VicentaLakin
HE LIKES THE TASTE OF A PIG'S SKIN Q BULLETS, BUYS A POUND OF PIG'S LEATHER ROLLS, COOKS THEM, BRUSHES HIS OWN SAUCE, BAKES THEM IN THE AIR FRYING PAN, MAKES THEM DELICIOUS AND TASTES LIKE BARBECUE。
Recipe Recommendations
- salty and fresh
- roast
- several hours
- simple
Steps for Roasted pig rolls

1
Skin clean。
2
Cooking pots and onions。
3
Pig skins are cooked in pots and dried water is extracted。
4
Fixed the pig skin with a toothpick。
5
Cut it out again。
6
Salt in the bowl, white sugar。
7
I've got a lot of milk. Crushing the emulsions into a spare juice。
8
Piggy rolls are put in the air-cooked boiler basket with juice。
9
Brush the juice。
10
And spread some dust。
11
A basket of preheated air fryers, temperature, time, air fryers. The machine stopped working。
12
Take out enjoy。Roasted pig rolls Make Tips
The sauce is based on a human taste。