Cold sesame tofu
By EastonDavis
Summer, of course, is the case for cold dishes. All kinds of cold dishes are indispensable on the table every day! After a busy day, I didn't want to eat rice at night, so I bought a tofu cold salad and ate it. A plate of sesame paste and dried peppers mixed with tofu. This kind of cold tofu saves even the staple food. It can be made with simple sesame paste mixed with tofu just talking!
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Steps for Cold sesame tofu

1
1 Prepare raw materials
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2 Mix sesame paste with warm water, then add appropriate amount of salt, monosodium glutamate, and sugar, stir well and set aside
3
3 Cut the old tofu into slightly larger pieces, add a little salt to the water and blanch the tofu for 1 minute
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4 The tofu after being blanched should be washed with cold water to prevent adhesion
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5 Pour the cooked sesame paste onto the tofu, place the dried chilli on the surface, heat a little hot oil in the pan and pour on the chilli, and finally sprinkle with cilantro