Cold sesame tofu

By EastonDavis

Cold sesame tofu
Summer, of course, is the case for cold dishes. All kinds of cold dishes are indispensable on the table every day! After a busy day, I didn't want to eat rice at night, so I bought a tofu cold salad and ate it. A plate of sesame paste and dried peppers mixed with tofu. This kind of cold tofu saves even the staple food. It can be made with simple sesame paste mixed with tofu just talking!

Recipe Recommendations

  • old tofu appropriate amount
  • coriander appropriate amount
  • sesame paste appropriate amount
  • dried chili appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • white sugar appropriate amount

Steps for Cold sesame tofu

  • Make  step 0
    1
    1 Prepare raw materials
  • Make  step 1
    2
    2 Mix sesame paste with warm water, then add appropriate amount of salt, monosodium glutamate, and sugar, stir well and set aside
  • Make  step 2
    3
    3 Cut the old tofu into slightly larger pieces, add a little salt to the water and blanch the tofu for 1 minute
  • Make  step 3
    4
    4 The tofu after being blanched should be washed with cold water to prevent adhesion
  • Make  step 4
    5
    5 Pour the cooked sesame paste onto the tofu, place the dried chilli on the surface, heat a little hot oil in the pan and pour on the chilli, and finally sprinkle with cilantro