Piper beef
By VicentaLakin
It's only fair and easy to eat. Recording the dots of life
Recipe Recommendations
- beef tenderloin 200g
- green pepper one
- red pepper of 2
- garlic 3 capsules
- vegetable oil 10g
- salt 3g
- starch 1 scoop
- soy sauce appropriate amount
- soy sauce a little
- oyster sauce a little
- salty and fresh
- fried
- ten minutes
- divine level
Steps for Piper beef
1
Vegetable oil pours into salt, beryllium oil, starch, salted beef, and the fire turns out to be red。
2
The bottom oil of the beef in the pot is put in the red peppers fire。
3
Add an appropriate amount of salt。
4
Add good beef, add garlic paste, even fire。
5
It's all fragrance。
6
The beef soup is good。Piper beef Make Tips
Beef is pre-blowned with salt, neptunium oil, and starch is salted with salt and salt. It can only be made to change colour。