Strawberry sauce
By VicentaLakin
It's homemade strawberry sour, and the toast is delicious。
Recipe Recommendations
- strawberry appropriate amount
- rock sugar 1 block
- sweet and sour
- cook
- half an hour
- simple
Steps for Strawberry sauce
1
Strawberry wash, go to T. Take a little soda and wash it。2
Cut the chunks. It's okay if you use a blender as a slurry. If you cut small pieces, you eat small particles。
3
Put a piece of ice sugar in the clean pot. It's not too much sugar, or it's really boring. Strawberry hot pots will be less watered and sweeter, with no sugar. You can add some water, make the strawberries boil for a while。
4
It's boiling, it's getting thicker and it's off. A little lemonade could be added, which was said to make the taste more fresh, make it easier to make sauce and better preserve it. But it's not ready, so save it。
5
Prepare a clean bottle, put strawberry sauce in the seal, and keep it in the fridge. YeahStrawberry sauce Make Tips
For example, 14 strawberries have been used. The fridge can't be kept long, about a week later. It's recommended not to make too much sauce each time. Compared to fresh strawberries, strawberry sauce tastes sour and soft, which is a good mix, which can be toast and eggcake。