In the past, I was always afraid that I wouldn't be cooked well when I made similar cakes. Sometimes, the outside would be burnt and the inside would still be raw...
Now I have learned a new method. This method is easier to fry because the dough is steamed in advance. You no longer have to worry about whether it is cooked or not. Just fry it a little!
Pumpkin contains< starch protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It is rich in nutrients and is often eaten by rural people, and is increasingly valued by urban people.
Pumpkin not only has high edible value. Moreover, it has a therapeutic effect that cannot be ignored. According to "Southern Yunnan Materia Medica", pumpkin is warm in nature, sweet in taste and non-toxic. It enters the spleen and stomach meridians. It can moisten the lungs and replenish qi, eliminate phlegm and eliminate concentrated concentration, remove insects and detoxify, treat cough and asthma, treat lung carbuncle and constipation, and has diuretic, cosmetic and other effects. In recent years, experiments by domestic and foreign medical experts and scholars have shown that eating pumpkin can also treat prostate hypertrophy (pumpkin seeds can treat prostate hypertrophy), prevent prostate cancer, prevent arteriosclerosis and gastric mucosal ulcers, and treat stones.
Polygonum multiflorum black sesame seed pumpkin cake
By ZellaBarton
Recipe Recommendations
- pumpkin appropriate amount
- water milled glutinous rice flour appropriate amount
- bread crumbs appropriate amount
- fine sugar appropriate amount
- sweetening
- fried
- half an hour
- ordinary
Steps for Polygonum multiflorum black sesame seed pumpkin cake
1
raw material map
2
Mash the steamed pumpkin into pumpkin paste, add glutinous rice flour and fine sugar, mix well.
3
and make pumpkin dough.
4
Divide the dough into small pieces and steam in a steamer.
5
After the steamed dough cools, knead it into long strips and divide it into embryos of the same size. (Stick some glutinous rice flour on your hands and the dough will not stick)
6
Press the embryo flat and wrap it in the polygonum multiflorum sesame filling to make a pumpkin cake.
7
Wrap the wrapped pumpkin with a layer of bread crumbs.
8
Heat the pan, add a little oil, and fry the pumpkin pie on both sides over low heat to slightly yellow.