The sheep's belly evaporates

Recipe Recommendations

• eggs two
• Morchella appropriate amount
• water appropriate amount
• soy sauce appropriate amount
• sesame oil appropriate amount
• salt appropriate amount

• salty and fresh
• steamed
• half an hour
• simple

Steps for The sheep's belly evaporates

1

Two eggs left。

2

Sheep baptism cleans up early soaks。

3

Eggs are in the bowl and scattered。

4

Sheep's belly was removed。

5

The water in the egg fluid soaks the sheep's belly。

6

Smash it evenly, and put it in the belly。

7

Cover membrane and put a few holes in your toothpicks。

8

The electric steam pan boils in the water and evaporates the egg fluid for 15 minutes。

9

When it's steamed, it's in sauce, perfume, salty。

10

Beautiful nutrition breakfast is perfect。

The sheep's belly evaporates Make Tips

Recipe Categories

• hot dishes
• home cooking