American banana bread
By VicentaLakin
It's an American dessert, bananas that smell sour, it's simple, it's more of a cake, it's for starters。
Recipe Recommendations
- medium-gluten flour 240g
- banana 3 pieces
- white granulated sugar 20g
- butter 75g
- eggs one
- walnut kernel appropriate amount
- salt 1.25g
- baking soda 8g
- vanilla extract 5ml
- sweet fragrance
- roast
- an hour
- simple
Steps for American banana bread
1
A good amount of butter melts。
2
Chosen big bananas, walnuts crushed。
3
Crush two and a half bananas into mud and half for decoration。
4
Banana mud is mixed with white sugar and vanilla。
5
Add eggs and melted butter, evenly mixed with hands。
6
Put the walnuts in a walnut platter。
7
Finally, the flour is mixed with salt and powder。
8
The mold brushes butter, pours the face to eight cents of the mold and puts banana chips on it。
9
The oven is preheated, and the fire is 170°C for 45 minutes。
10
It's delicious。