Oiled jade noodles
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- spinach appropriate amount
- alkali powder appropriate amount
- shallots appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- white sesame appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- chili powder appropriate amount
- hot and sour
- cook
- an hour
- simple
Steps for Oiled jade noodles
1
The spinach water cools and is added to the flour, with proper alkaline powder and a harder face for 30 minutes。
2
Wake up and flatten your face and open it with a stick。
3
Slow and thin。
4
Two folds。
5
Plow it into the width it likes, so that it doesn't stick。
6
The boiler boils in the pot and sets it on the face。
7
The little onions cut the spare。
8
Cooked noodles into the bowl。
9
Put in pepper powder, sesame, garlic paste, onions with hot oil。
10
Salt, vinegar, soy sauce, even。Oiled jade noodles Make Tips
You'll get a nicer color and a better face when you're on the same page. Have a nice month in May