Red eggplant
By VicentaLakin
Recipe Recommendations
- eggplant 2 pieces
- shredded pork appropriate amount
- red pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- bean paste appropriate amount
- ginger and garlic appropriate amount
- edible oil appropriate amount
- salt appropriate amount
Steps for Red eggplant
1
The eggplant fryed in the pot and made a spare。
2
It's hot in the pan and it's in the garlic。
3
Put a spoonful of bean petal sauce in the sauce。
4
Put it in the twig。
5
Put the fried eggplant fried。
6
Put in a spoon of wine。
7
Put it in a spoon。
8
Put a spoon of salt in it for two minutes。
9
The finished chart。