Red Mouth
By VicentaLakin
Recipe Recommendations
- Tricholoma 350g
- garlic 3 capsules
- oil a little
- salt a little
- soy sauce 1 teaspoon
- soy sauce Half a teaspoon
- oyster sauce 1 teaspoon
- sugar 1 teaspoon
- salty and fresh
- burn
- ten minutes
- simple
Steps for Red Mouth
1
The mouths of the mushrooms are soaked in a little salt and little soda, and then washed。
2
Cut into a thicker slice。
3
We'll do the water. Two minutes after the boiler, we'll have a cold-controlled dry backup。
4
A bowl of juice, a little raw, old, sugar, platinum. Garlic slices。
5
Take the pot and pour the oil, the garlic smells。
6
Roll the entrance mushrooms, turn them over, put them in the juice。
7
You can make a pot if you can。