Shrimp pan
By VicentaLakin
It's getting hotter and eating some fresh and nutritious food。
Recipe Recommendations
- cabbage half a
- carrots half a
- shrimp 10 rats
- quail eggs 8 rats
- onion 1 block
- oyster sauce 1 spoon
- cooking wine 1 scoop
- white pepper 1g
- oil 1 scoop
Steps for Shrimp pan
1
quail eggs boiled and skinned。
2
The cabbage wash is purified into large pieces。
3
Carrot goes to the skin slice。
4
Shrimp is dryed into hot water and wine。
5
The pot is filled with cooking oil and the cabbage is cooked。
6
Join the sliced carrots, roll them up。
7
Get in platinum oil, white pepper powder evenly。
8
There was no food in the hot water, and quail eggs and smelt shrimp dryed, covered with a lid and boiled for five minutes。
9
When you open the cap, you can get some starch, and then you can get out。Shrimp pan Make Tips
You can taste the salt before you go out, and if it's too light, you can add some salt。