Meat pie
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Meat pie

1
Pack the dumplings。
2
There's some meat left。
3
Add an appropriate amount of corn paste。
4
Add flour。
5
Add a little water mixing。
6
The boiler is burned to the ground。
7
Two sides to the gold。
8
The coding slices。
9
Let's go。