Ten grains of bread
By VicentaLakin
It is healthier to add a layered and fragrance sense of grain and to eat a little hard food. One-key bakery, easy。
Recipe Recommendations
- Shigufen two packs
- bread flour 250 grams
- butter 30 grams
- salt 2 grams
- Xiangtian milk powder 20 grams
- yeast powder 3 grams
- Earth eggs a
- water appropriate amount
- sweet fragrance
- roast
- several hours
- ordinary
Steps for Ten grains of bread
1
Get all the food ready。
2
Put all the food in the bread can, start with a key and wait for the food to be finished。
3
It's about three and a half hours. It's too convenient, right? Modern domestic appliances make our lives easier and better。
4
It's time for the toast. Watch your hands. Take it out。
5
The finished chart。
6
The finished chart。(放凉后切片包装令面包回软，然后放冰箱保存)。