Clear your eardrums
By VicentaLakin
Wood, also known as tofu, feeds on seedlings, sprouts or leaves, softly and softly and of high nutritional value. They can be made of soup, fried, hot, cold, etc., which tastes good and chews like wooden ears, so they are called mussels。
Recipe Recommendations
- Malabar spinach 500G
- garlic 2 cloves
- peanut oil appropriate amount
- salt a spoonful
- chicken essence half a spoonful
Steps for Clear your eardrums
1
Prepare food. The mussels are rinsed and the asphalt is recovered. Garlic cut to the end。
2
The frying pan is on fire, it's in peanut oil, it's in garlic and paste, and it smells。
3
Pour it in the eardrum, flip it。
4
The mussels are easily cooked and the fire is about to change color and soften。
5
Just add salt and chicken。
6
The finished product. The greasy eardrum is ready, green, very colorful。Clear your eardrums Make Tips
A full-scale fire of about three minutes, with eardrums easily ripe, should not be fired too long to avoid nutrient loss。