Toad chicken
By VicentaLakin
If you want to eat fresh and tender chicken, don't miss it. It's a classic gravy. It's a perfect combination of the glucose seafood clams and the chickens。
Recipe Recommendations
- slightly spicy
- stewed
- three-quarters of an hour
- simple
Steps for Toad chicken

1
the clams are clean, the chicken is cut to 2-3 cm。
2
When the water's out, the clams are hot。
3
I'll put it in the chicken cortex and wash it off。
4
Oil, ginger onions, dry peppers, eight horns, chicken and spices are placed in the pot, and finally water。
5
Cover the pan and start the function。
6
When the cooking is over, the pots are mixed up and put in the hot peppers。Toad chicken Make Tips
water quantity: 600ml function: yellow chicken