Soybeans veal
By VicentaLakin
Recipe Recommendations
- crucian carp art. 1
- Puning soybean paste appropriate amount
- ginger appropriate amount
- green onion appropriate amount
- peanut oil appropriate amount
- cooking wine appropriate amount
Steps for Soybeans veal
1
Snacks are purified with a little wine。
2
Ginger-cleaning is fine。
3
Under the plate, a layer of ginger, a layer of mackerel, and a layer of ginger。
4
Add water to the pot and steam the fish for about 15 minutes。
5
After 10 minutes of steam, the fish were put on the Pawning Soy sauce, which continued for about three minutes。
6
Just put onions on before you go out and get a little hot oil。
7
The finished product。
8
The finished product。