Apricot
By VicentaLakin
This dish comes from a family of almond mushrooms, cucumbers, carrots and sausages brought from home. Yeah, the smell of bacon with the fresh cucumbers and carrots and the smell of mushrooms with the apricot
Recipe Recommendations
- Pleurotus eryngii one
- cucumber one
- carrots one
- bacon 80g
- ginger small amount
- garlic small amount
- onion small amount
- dried chili small amount
- Zanthoxylum bungeanum granules small amount
- soy sauce small amount
- soy sauce small amount
- salt small amount
- white sugar small amount
- oyster sauce small amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Apricot
1
Step 1: Prepare the food, wash the meat, apricot mushrooms, cucumbers and carrots。
2
Step two: cut the bacon, apricot mushrooms, cucumbers and carrots and chertin (as graph); cut the garlic and dry the pepper。
3
Step three: put the gravy in the pot first, boil the oil, then make the fragrance of garlic and chili pepper。
4
The fourth step is to put the apricot mushrooms in the pot, and then the carrots and cucumbers in the pot, and then the salt, the raw, the old, the sugar, the kettle, the taste。
5
Step five: Out of the pan。Apricot Make Tips
The meat can actually be replaced with chicken breast, sausage, etc。