Pickle with river powder

By VicentaLakin

Pickle with river powder

Recipe Recommendations

  • pakchoi 190 grams
  • dried rice flour 105 grams
  • salt appropriate amount
  • MSG appropriate amount
  • soy sauce appropriate amount
  • chili oil appropriate amount

Steps for Pickle with river powder

  • Make Pickle with river powder step 0
    1
    Food: cabbage (cleaned and cut), dry river powder。
  • Make Pickle with river powder step 1
    2
    Dry water powder is immersed in a tub for 20 minutes with warm water。
  • Make Pickle with river powder step 2
    3
    Put the cabbage down in the boiling pot for one minute。
  • Make Pickle with river powder step 3
    4
    And then, the bubbling powder is burned in 20 seconds。
  • Make Pickle with river powder step 4
    5
    It's too cold。
  • Make Pickle with river powder step 5
    6
    Then the cool little cabbage can run dry water。
  • Make Pickle with river powder step 6
    7
    Finally, a proper amount of salt。
  • Make Pickle with river powder step 7
    8
    A proper amount of flavor。
  • Make Pickle with river powder step 8
    9
    With appropriate soy sauce。
  • Make Pickle with river powder step 9
    10
    Add a proper amount of pepper oil。
  • Make Pickle with river powder step 10
    11
    Twisting is easy。