Porridge dumplings

By VicentaLakin

Porridge dumplings
The dumplings can be used, you don't believe it, do you? Too many springs in my house? A chance I saw on the Internet was a dish: can a sprouts chop up and make dumplings with pork? And We made pork dumplings out of spring. As a result, it was delicious..

Recipe Recommendations

  • Spring bamboo shoot tip 300 grams
  • pork stuffing 100 grams
  • shallots 2 trees
  • edible oil 2 tablespoons
  • salt half a spoonful

Steps for Porridge dumplings

  • Make Porridge dumplings step 0
    1
    The precipitous blisters (which are fresh springs picked by Gangnam in the spring, which are preserved by special processing of salt pickles)。
  • Make Porridge dumplings step 1
    2
    Spring tippings are cut to shreds after they have been melted。
  • Make Porridge dumplings step 2
    3
    Preparation of food products: spring poaching, pork pie, onions。
  • Make Porridge dumplings step 3
    4
    Pick up a pot of oil and roast pork。
  • Make Porridge dumplings step 4
    5
    Join the onion flowers and continue to fry。
  • Make Porridge dumplings step 5
    6
    I'm going to go to the top of the spring and I'm going to get salted。
  • Make Porridge dumplings step 6
    7
    So, what's that? It's because the spring is so sharp that it's good to suck on soup. So, by refueling with high temperatures, the cuisine of spring's cuisine can be triggered, with only oil and high temperatures combined with onions, and no spices to make it。
  • Make Porridge dumplings step 7
    8
    Hands rub the noodles and wake up。
  • Make Porridge dumplings step 8
    9
    Scrambled dumplings wrap in the pap。
  • Make Porridge dumplings step 9
    10
    Packed out of shape。
  • Make Porridge dumplings step 10
    11
    Packed a twig。
  • Make Porridge dumplings step 11
    12
    Cooking dumplings out of the pot。