It's a light intestinal powder
By VicentaLakin
In a special breakfast on this side of the state, the favorite is a breakfast called Bomigo, which is a bit like Guangdong, but tastes differently, and is a local intestinal powder. Usually, such early eating on a street stand is more delicious, but as a food-eating food, it must be equipped with skills that can be made at home. Used to be soybeans, sourbean, eggplant, only a pickle today。
Recipe Recommendations
- rice rolls appropriate amount
- eggs of 2
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- the juice appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for It's a light intestinal powder
1
Half of them wash their skins and cut into Ding。
2
A little onion, a garlic seed, two peppers, two peppers, two garlic, a piece of ginger clean。
3
Cut the ready ingredients to shreds。
4
Burn oil in the pot, so that the well-cut ingredients will be fragranced, added to a spoon of raw smoke, a spoon of stork oil, half a spoon of 13 fragrances, adequate salt and sugar, and an equal amount of clean-water fried。
5
Put the sauce in the bowl。
6
A little less oil in the pot, and you'll be able to boil the guacamole with a proper amount of salt。
7
I'm going to put the well-made guacamole in the bowl。
8
The ratio of rice powder to water is approximately 1 to 1.5。
9
Oil on the plate. A thin layer of oil。
10
Two spoons of fine-tuned rice milk swayed evenly in the plate。
11
Add a proper dispersed egg fluid to the fire。
12
Put the fried pugs on the steamed rice。
13
Scrapboards wrap them up with rice。
14
Same way to finish the material。
15
You can eat it with your juice。It's a light intestinal powder Make Tips
IT'S A LITTLE SOFTER, IT'S A LITTLE MORE PINK, BUT IT'S BETTER FOR FRIENDS WITH A BROKEN WALL. THE CONTENTS OF THE PACKAGES ARE ALSO RANDOM AND CAN BE MATCHED WITH THEIR OWN TASTES。