Black Sugar Pearl
By VicentaLakin
By summer, all kinds of ice-cream sweets, which are fattening, cannot be rejected as a sweet temptation, have finally made a heartful black sugar pearl tea freeze and are worth a white dishwasher tonight。
Recipe Recommendations
- black tea bag 2 packs
- sweet milk powder art. 3
- gelatin tablets 4 tablets
- Pearl powder round appropriate amount
- warm water 500ml
- black syrup 1 tablespoon
- sugar 2 tsp
- sweetening
- cook
- half an hour
- ordinary
Steps for Black Sugar Pearl
1
Material photos。
2
Add sweet milk powder to the hot water and mix it into milk。
3
Milk is added to the red tea pack to make milk tea, and sweet milk powder itself tastes sweet and can be free of sugar if it is not desired。
4
The glitting is impregnated with cold water, which is soft and dry。
5
The tea is filtrated, and I accidentally broke the bag, so I had to filter the small slag with a soup bag。
6
The glitting tablets are placed in milk tea, mixed and melted, and in the freezer form。
7
Cook pearls. I bought them, and I cooked them for five minutes。
8
The pearls are filtered with cold water。
9
Black syrup boils with water and sugar。
10
And when the pearls are put in, they continue to boil thick, they are made of black sugar pearls, and the fire is out。
11
The milk and tea freeze the freezer I put on, and soon the ointment。
12
The milk freeze is cut into small pieces and put into cold black sugar pearls。Black Sugar Pearl Make Tips
If you like sweets, you can cook with more sugar, and the pearls can cook for longer and softer。