Potato
By VicentaLakin
The Japanese toast that has been raging on the Internet lately is so delicious! The big water noodles are so soft! This raw toast that you're sharing with us today is direct. It's very easy for families to make, and it's easy to bake freshmen。
Recipe Recommendations
- high-gluten flour 430g
- milk 230g
- light cream 80g
- condensed milk 25g
- cream cheese 18g
- butter 30g
- zero-calorie sugar 40g
- sugar-tolerant yeast 4g
- salt 2g
- milk fragrance
- baking
- several hours
- ordinary
Steps for Potato
1
Get all the food ready。
2
Foods other than butter and salt are placed in a cook ' s mixer, so that they are evenly mixed at a slow pace, moving to high speed and hitting the face of the face to the state of the thick membrane。
3
Add softened butter and salt, re-start the cook's machine, slow-disturbing the butter and stick it to the noodles。
4
It is then transformed into a medium-high-speed stir to pull out a good elastic and extended membrane。
5
Slip it, put it in the fermenter box, and send it to the steam oven for 25 degrees 60 minutes。
6
Noodles were removed, weighing them all in four, and the simple close-up was loosed for 20 minutes。
7
Take a nice, loose face, and shoot it if there's a bubble。8
Turning over, since then, the rest has been rolled down and sealed for 15 minutes。
9
Take a roll of noodles, once again gently long。
10
Turn over, roll up and down。
11
The rest of the complication rolls, two sets of which are placed in 250 grams of toast boxes, and then in the oven for a second fermentation, with an eight-point fermentation around, so that the light pressure of the finger can be slowly repulsed。
12
Finally, it is placed in a pre-heated steam oven, which is prepared at 150 degrees for 30 minutes. Once the oven is completed, the emulsion will be removed and demould, and the cooling seal will be kept。Potato Make Tips
1. The liquid content of the noodles needs to be adjusted, as appropriate, to the water intake of flour, the environmental humidity and the degree of self-control. Toast boxes have different brands and qualities, and the timing of the roasting needs to be adjusted to the normal toast situation。