Sausage onions

By VicentaLakin

Sausage onions
Onions are good, but they don't always come up with fried eggs or solo. I like it when it's full, it's hard to eat, but I'm not really interested in my kids right now。

Recipe Recommendations

  • onion appropriate amount
  • shredded pork appropriate amount
  • Jiang appropriate amount
  • starch appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount

Steps for Sausage onions

  • Make Sausage onions step 0
    1
    The silk drops the dust, the old stork pickles。
  • Make Sausage onions step 1
    2
    Get some ginger。
  • Make Sausage onions step 2
    3
    Onions cut well。
  • Make Sausage onions step 3
    4
    We'll put the ketchup in the hot pot。
  • Make Sausage onions step 4
    5
    Onions are put when the silk is ripe or fragrant。
  • Make Sausage onions step 5
    6
    A little salt continues to boil, and the sweetness of the salt and the smallness of the salt itself will be more prominent。
  • Make Sausage onions step 6
    7
    Just make it soft onions。

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