Scrambled duck eggs
By VicentaLakin
"Little food" is simple and delicious, healthy and nutritious, fast-fried。
Steps for Scrambled duck eggs
1
Duck eggs wash the skin。
2
Knock into the bowl。
3
A little salt spread。
4
Slice, wash, dry water。
5
The boiler heats up a little bit of oil, pours into the egg fluid, flips, pulls up with shovels, then refills with saline, then flips。
6
Out of the pan。
7
Quickie。