It's salty pie
By VicentaLakin
A lentils pie
Recipe Recommendations
- flour appropriate amount
- warm water appropriate amount
- Shredded lentil meat filling appropriate amount
- white sesame a little
- edible oil a little
Steps for It's salty pie
1
An appropriate amount of flour will be added to the aqueous water and smoothed face, 15-20 minutes up。
2
At this point, you can fix the lentils. "What do you like to eat?"
3
Scratch it up to the size of a little note。
4
Wrap the pie, like a bun, round it up, flattened it。
5
As illustrated. Pack it up, press it gently into a circle cake, then stick a little sesame on it and start cooking
6
They preheat early, brush a little oil, put it in pie, and make two little yellows. Turn it over. Keep cooking until it's ripe
7
It's so deliciousIt's salty pie Make Tips
And with open and cold water. First, it pours in about 60 and 70 percent of the water. The rest with cold water and smooth noodles