The chili tore

By VicentaLakin

The chili tore

Recipe Recommendations

  • cabbage one
  • millet spicy of 3
  • Hunan specialty dried beans 2 tablespoons
  • garlic of 2
  • oyster sauce 2 spoons
  • soy sauce 1 spoon
  • salt half a spoonful
  • peanut oil 3 spoons

Steps for The chili tore

  • Make The chili tore step 0
    1
    The cutter is half cut to the middle。
  • Make The chili tore step 1
    2
    Hands torn in pieces or sliced in small pieces。
  • Make The chili tore step 2
    3
    It's cleaner three times。
  • Make The chili tore step 3
    4
    Prepare the ingredients。
  • Make The chili tore step 4
    5
    Pick up the peanut butter fried pepper bean dry。
  • Make The chili tore step 5
    6
    We'll add oil to the next pack。
  • Make The chili tore step 6
    7
    It's so hot, it's so hot。
  • Make The chili tore step 7
    8
    It's about four or five minutes after cooking

    • The chili tore Make Tips

    1. The choice of a dish is more watery with fresh pick-up. 2. A person who likes sour sauce can add two spoons of sour vinegar. You don't need a gingerbone without meat

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    Recipe recommendation