A casserole of pork stew
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- sweet potato powder appropriate amount
- dried chili appropriate amount
- ginger slices appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken sauce appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for A casserole of pork stew
1
Food products: pork slices, red potato powder, dry peppers, ginger chips。
2
The pork is cold and boiled, and its blood is washed away。
3
Put fat oil。
4
Put in dry peppers and ginger chips。
5
Put it in pork chops。
6
Put it in a spoon。
7
Half a spoon。
8
Half a spoonful of pelican oil。
9
Turn it on。
10
Put it in the casserole, put enough water。
11
Put salt in it。
12
Put it in the chicken juice。
13
Guy, cook it up and slow it down for 50 minutes。
14
When the thin meat is softened, it's boiled for 15 minutes in a small fire of sweet potatoes。
15
I'll cook it till it's cooked。
16
It's so slow that the thin meat doesn't eat wood。