Cinnamon chicken wings
By VicentaLakin
Recipe Recommendations
- Aizhong of 8
- wing root of 6
- potatoes one
- green pepper one
- onion appropriate amount
- dried chili of 3
- geranyl 1 tablet
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- slightly spicy
- stewed
- three-quarters of an hour
- ordinary
Steps for Cinnamon chicken wings
1
Chicken wings wash and burn in cold-water pots, drink wine and water for two minutes, and foam with warm water。
2
Potato wash, roller roller, pepper wash。
3
Onion slices, ginger slices and other spices。
4
In the casserole, the proper amount of cooking oil is burned to a minimum of heat, it is put in ice-cracked fire to melt, and it is placed in chicken wings to burn。
5
Put onions, ginger, garlic, peppers, fragrances, peppers, smokes, old smokes, wines and spices。
6
In the hot water, a little fire stew is made for about 30 minutes, and potatoes continue to be cooked。
7
Put it in the peppers and fire a few times。
8
Put it in the onions。