It's hot
By VicentaLakin
It's hot. It's sweating. It's good to have pickles. Open the grandmother's dish and finish it. Then open the salted snow。
Recipe Recommendations
- grandma Cai 300g
- pork 100g
- edible oil half a spoonful
- qingshui Xiao Xu
- garlic few cloves of
- chili noodles 1 spoon
- hot pot base 5g
- soy sauce Xiao Xu
- coriander Xiao Xu
- chicken essence Xiao Xu
- medium spice
- fried
- half an hour
- simple
Steps for It's hot
1
Get Grandma's。
2
Cut the pork, bring some fat for better。
3
Garlic to wash, cut the end。
4
Hot pot, cold oil, hot pork。
5
Pork's dead, put aside and put pepper in the oil。
6
Fire pan base。
7
Turn the fire even。
8
I'll put Grandma's food on the table for a minute。
9
It's the same thing。
10
Fire even。
11
Put a little fresh water on。
12
Put the chicken on。
13
Fire even。
14
Pick up the pan。
15
The fragrance wash is clean。
16
Put on the pastry。
17
The finished product。It's hot Make Tips
He took most of his husband to work, and his colleagues asked him how to do it