Scrambling
By VicentaLakin
Recipe Recommendations
- high-gluten flour 250 grams
- small rapeseed 20 grams
- mung bean sprouts 10 grams
- edible oil 4 tablespoons
- salt half a spoonful
- garlic cloves 1 head
- chili noodles 2 tablespoons
- soy sauce 2 tablespoons
- balsamic vinegar 2 tablespoons
- hot and sour
- mix
- an hour
- senior
Steps for Scrambling
1
High-strength flour is mixed with water and salt and is smoothed to the surface。
2
The pasta was crushed and put into the scrawny roach with oil brushed for consumption。
3
30 minutes of awakening with a plastic bag。
4
Prepare the dishes。
5
Clean up the candies。
6
Clean up the green bean sprouts。
7
The boiled water boils the vegetables。
8
I'm going to have to put the hot cuisine in the soup bowl。
9
Get the garlic ready。
10
Get some water。
11
I'll put the waking face on the tablet and cut it with a knife。
12
I'll rip it out with my hands and go down to the pot。
13
The two of you are cooked。
14
We'll pull the noodles into the bowl。
15
Put it in gravy, garlic, salt and pepper noodles, hot oil。
16
Pumping in。
17
Pour the vinegar。
18
Smash it evenly。