Sour meat
By VicentaLakin
Recipe Recommendations
- cauliflower appropriate amount
- pork appropriate amount
- corn oil appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Sour meat

1
The flowers are made into small, clean。
2
Pork swirling, with starch, wine, a little corn oil。
3
Blend。
4
Chon, garlic cut。
5
The pot is burned with water, and the vegetables are cut off。
6
It's hot and hot in the pot, and it's fried。
7
Put in ginger and garlic。
8
Let them smoke。
9
Fried flat。
10
Pour in the bouquets and throw it up。
11
Put salt on it。
12
Smash it。
13
Load。