Big cabbage sea cucumber
By VicentaLakin
two slices of ketchup, one tablet of sea cucumber, two person-supplents of salt, one spoon of oil
Recipe Recommendations
- sea cucumber appropriate amount
- surface appropriate amount
- Chinese cabbage appropriate amount
- tomatoes appropriate amount
- salt appropriate amount
- oil appropriate amount
- salty fragrance
- cook
- ten minutes
- simple
Steps for Big cabbage sea cucumber
1
The cabbage is laced, tomatoes are purified into small pieces, hairy sea cucumbers are sliced, hot and hot in the pot, and thrown into the tomatoes。2
Tomatoes pour their juice into large cabbage and continue to flip to softened cabbage and add appropriate amounts of fresh water。3
Cook it and pour it into the fine sea cucumber, join the face, boil it, add salt。