Cream pepper
By VicentaLakin
Recipe Recommendations
- baloney of 2
- green pepper of 3
- ginger appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cream pepper
1
Scratch pepper slices。
2
I don't give a shit about the peppers in the pot。
3
Pour in the garlic ginger-sniff。
4
Roll in the sausage。
5
It's a fire。
6
Give me a little fresh water and raw smoke。
7
No need for too many spices。
8
Out of the pot。
9
Eat。