Frozen cocoon noodles
By VicentaLakin
The whiteest course is the diet course, challenging the diet speed method, and healthy stomachs are the leanest. Low-fat, delicious, healthy, confectioned chicken noodle
Recipe Recommendations
- chicken breast 500G
- Non-cooked soba noodles 120g
- cucumber appropriate amount
- carrots appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- millet spicy appropriate amount
- sesame appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Frozen cocoon noodles
1
We'll make a pot of oil, and black pepper chickens will be fried to yellow。
2
Tore into thin。
3
Free of cold water from cooking, pure cold water is the best taste for an hour, and hot water (not using open water) is available for 20 minutes。
4
Dry water control can be extracted without hard cores to the barley surface。
5
Prepare blends, garlic, rice, onions, sesame。
6
All shredded, millet spicy sliced。
7
Hot oil。
8
Smuggled evenly into juice。
9
Wheat noodles, black pepper chickens, cucumbers, carrots。
10
Sweat the juice, evenly mixed。
11
Smash even。
12
Low fat, delicious, healthy. Don't worry about fatFrozen cocoon noodles Make Tips
Use no-cooked flour, cold water soaks, hot water is not allowed. There's a lot of hot water in the market that needs to be cooked。