The roasted sausage, the lentils
By VicentaLakin
This is the kind of lentils that make lentils. Because the spleen was wet, they bought some during the autumn season, cooked up and prepared to dry, the weather was bad, and they went cold. Summer's coming, rain's pouring out, start eating lentils。
Recipe Recommendations
- lentils 150g
- sausage 1 piece
- edible oil half a spoonful
- salt 1g
- soy sauce Xiao Xu
- chicken essence Xiao Xu
- onion Xiao Xu
- salty and fresh
- fried
- ten minutes
- simple
Steps for The roasted sausage, the lentils
1
lentils cut small pieces, roasted intestinal slices。
2
Hot pan cold oil。
3
Hot intestines。
4
Scrambled to roasted intestinal microyellow。
5
lentils and onions。
6
The salt。
7
Turn it off for a minute。
8
Let them smoke。
9
Fire even。
10
Let's put the chicken on, we'll just have to have it evenly。
11
Pick up the pan。
12
The finished product。The roasted sausage, the lentils Make Tips
It can't be roasted. The intestines are intended to prevent my husband from criticizing me for vegetarianism。