Orléans fried chicken

By VicentaLakin

Orléans fried chicken
Chickens contain nutrients such as moisture, proteins, fat, calcium, phosphorus, iron, carrots, sugar and Nickel acid. It can supplement the human body, strengthen the body and enhance the physical capacity; it can also promote the growth and development of infants, young people and young people, reduce sub-health and improve the immune capacity of the organism; and it has been shown that the consumption of chickens can reduce the content of low-density proteins and cholesterol, thereby protecting the cardiovascular environment. Chicken eats chicken for a lot of good. Let's do it today! We'll share a very good sauced chicken for everyone

Recipe Recommendations

  • chicken legs of 3
  • small rapeseed of 2
  • Orleans sauce 3 scoops
  • edible oil appropriate amount

Steps for Orléans fried chicken

  • Make Orléans fried chicken step 0
    1
    Three chicken legs were cleaned, fat and wiring。
  • Make Orléans fried chicken step 1
    2
    Cut the middle bone with scissors。
  • Make Orléans fried chicken step 2
    3
    Same way do all that。
  • Make Orléans fried chicken step 3
    4
    Picky chicken cut into little pieces。
  • Make Orléans fried chicken step 4
    5
    Add two spoons of cheesy ol' barbecue sauce。
  • Make Orléans fried chicken step 5
    6
    A half an hour's grab and a half。
  • Make Orléans fried chicken step 6
    7
    Two little grubs cut to the root and clean up。
  • Make Orléans fried chicken step 7
    8
    A small amount of salt and oil is added to the pot, and a small amount of oil is added for 30 seconds。
  • Make Orléans fried chicken step 8
    9
    Take it out in cold water for a while。
  • Make Orléans fried chicken step 9
    10
    Plane back。
  • Make Orléans fried chicken step 10
    11
    Put a little oil in the pot and add a pickled chicken leg。
  • Make Orléans fried chicken step 11
    12
    Add a spoon of cheesy ol' barbecue sauce, and the little fire goes up。
  • Make Orléans fried chicken step 12
    13
    Until the chicken gravy looks yellow, all cooked。
  • Make Orléans fried chicken step 13
    14
    Incoming。
  • Make Orléans fried chicken step 14
    15
    Delicious finished。
  • Orléans fried chicken Make Tips

    The skin of the chicken leg can be removed or preserved, and everyone can decide according to their eating habits. Vegetable squirming after the cold water, keeping it green, looks beautiful