Saffron
By VicentaLakin
Recipe Recommendations
- Hua Jia appropriate amount
- chili appropriate amount
- garlic appropriate amount
- bean paste appropriate amount
- ginger appropriate amount
- coriander appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Saffron
1
Clean up the florist。
2
The ingredients are back up。
3
Burn water in the pot。
4
Clean it up。
5
The hot oil in the pot makes garlic pepper ginger。
6
Join the bean petal sauce to make red oil。
7
Add the florist to the flat。
8
I'm not sure if I'm going to do this。
9
The finished product。