Apricot eggs
By VicentaLakin
Loves the taste of almond mushrooms and their special tastes. The apricot mushrooms are made of eggs, delicious and nutritious。
Recipe Recommendations
- Pleurotus eryngii 300g
- eggs 130g
- onion appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Apricot eggs
1
The apricot mushrooms are washed clean and cut。
2
The boiler, the eggs boiled。
3
Pick up the kettle, onions into the fragrance, apricots into the pan。
4
The salt is even。
5
Eggs in the pan are equally on fire。
6
Enjoy。Apricot eggs Make Tips
It is not appropriate to add saffron。