Potato chips

By VicentaLakin

Potato chips
Potatoes, one of the most common foods in life, can be used either as staple foods or as cooks, in a variety of ways. The nutritional value of potatoes is very rich and contains a large number of trace elements such as starch, protein, fat, various cellulose, carrots, calcium, potassium, iron and phosphorus, which reduce fat cells. Potatoes can provide the energy needed to the human body, increase abdominal saturation, digestive, absorbible and increase the immunity of the organism. When the baby was little, she liked to eat a variety of potatoes, and his favorite thing was the "bumps" in his mouth, but it was just a regular potato fried meat. It's better to eat than to make this dish today with mamma's pretzels and raw sauce。

Recipe Recommendations

  • potatoes one
  • tenderloin 150 grams
  • onion 1 segment
  • garlic of 3
  • green pepper of 2
  • original fresh 2 tablespoons
  • oyster sauce 1 scoop
  • salt appropriate amount
  • cooking wine 1 scoop
  • pepper powder appropriate amount

Steps for Potato chips

  • Make Potato chips step 0
    1
    A potato goes to clean the skin and slices it。
  • Make Potato chips step 1
    2
    Put it in the water for 10 minutes and then wash clean and dry。
  • Make Potato chips step 2
    3
    Prepare a piece of pig's spine to slice it in thin。
  • Make Potato chips step 3
    4
    Add a spoon of raw sauce, a little salt, a proper amount of pepper powder, a spoon of wine and a suitable amount of corn starch。
  • Make Potato chips step 4
    5
    Grab the mix even, pick it up for 15 minutes。
  • Make Potato chips step 5
    6
    A piece cut into onions。
  • Make Potato chips step 6
    7
    Triple garlic slices。
  • Make Potato chips step 7
    8
    Two peppers cut in slash。
  • Make Potato chips step 8
    9
    Burn oil in the pot and add salted pork fried pork。
  • Make Potato chips step 9
    10
    When the pork changes color, add onions, and the garlic flips out。
  • Make Potato chips step 10
    11
    Add potato chips to the tablet。
  • Make Potato chips step 11
    12
    When the potato chips are ripe, add pepper。
  • Make Potato chips step 12
    13
    Add a spoonful of pelican oil。
  • Make Potato chips step 13
    14
    Add a spoonful of fresh sauce。
  • Make Potato chips step 14
    15
    It's enough to add an adequate amount of salt to the fast-to-spill flat。
  • Make Potato chips step 15
    16
    Delicious finished。
  • Potato chips Make Tips

    Cut potato chips soak extra starch with fresh water, so that they become more bright and non-smoky. Care is taken whether the added pepper is acceptable to their own children or not, depending on their taste。