Roast fries

By VicentaLakin

Roast fries
You don't have to buy French fries, you make them at home, you buy $8-11 outside, and you can eat enough for a two-dollar child, you can eat meat, and it's delicious and healthy。

Recipe Recommendations

  • big Potato of 2
  • salad oil a little
  • chili powder a little
  • cumin powder appropriate amount
  • black pepper appropriate amount
  • salt a little
  • Guanli Caesar salad dressing appropriate amount

Steps for Roast fries

  • Make Roast fries step 0
    1
    The market buys potatoes with a big head, two pounds more, potatoes to wash。
  • Make Roast fries step 1
    2
    Potato slices, narrow and thick, vary according to the person ' s taste, but they are as balanced as possible in order to be mature。
  • Make Roast fries step 2
    3
    Placing salad oil, salt, black pepper powder, pepper powder, and powdered potatoes。
  • Make Roast fries step 3
    4
    Scramble up, shake up, wrap up every fries。
  • Make Roast fries step 4
    5
    Put the potatoes on the grill and lay them down as smooth as possible。
  • Make Roast fries step 5
    6
    The oven is preheated at 220 degrees in advance and, after the preheating has been completed, the oven is placed in the oven with an upper and lower middle of the fire, at a temperature of 220 degrees for 20 minutes. It's possible to use either an air fryer or an electric waffle. The ovens vary in temperature and time, depending on the setting of the oven。
  • Make Roast fries step 6
    7
    Out of the stove plate. Simple, less oil, healthy, good tastes, it's already delicious to eat directly, and then glue it to salad sauce. It's delicious。
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