I'm so sorry

By VicentaLakin

I'm so sorry

Recipe Recommendations

  • sea cucumber appropriate amount
  • Xiaomi appropriate amount
  • wolfberry appropriate amount
  • alkali appropriate amount

Steps for I'm so sorry

  • 1
    The raw materials are prepared for sea cucumbers, millet and millet, which are put in the pot to wash clean water in an appropriate amount of fresh water and start cooking porridge。
  • 2
    Cooking into small millimetre micro-inflate and sea cucumber at the same time into a small fire of a few almonds for about 10 minutes and then for 10 minutes。
  • 3
    The rice can be made flowery and thick, and the fine rice congee can be filled in containers。

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