Smelt egg soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Smelt egg soup
1
Hot oil. I'm cooking oil for eggs。
2
Pour the eggs。
3
Fried eggs。
4
Spread the eggs。
5
Flip over and fry。
6
Break it out。
7
Hot oil in the pot, olive oil for this time。
8
Fire the silkmelon。
9
Add water。
10
Cook。
11
Put some salt in the spare eggs。
12
Out of the pot。
13
Light。