Chive soda cookies
By VanceGreen
Ingredients: salt,low-gluten flour,milk,butter,shallots,yeast,soda
Recipe Recommendations
- low-gluten flour 100 grams
- milk 60 grams
- shallots appropriate amount
- yeast 3 grams
- soda 1 grams
- salt 2 grams
- butter 10 grams
- salty and fresh
- baking
- half an hour
- simple
Steps for Chive soda cookies
1
Wash the shallots and cut them into chopped green onions.
2
Add yeast to milk and mix well.
3
Sieve in the flour and mix with chopsticks until fluffy.
4
Add chopped green onion and knead into dough.
5
Add butter and knead well.
6
Let stand for 15 minutes.
7
Place the dough on the chopping board and roll it into evenly thin slices with a rolling pin.
8
Use a fork to make a small hole.
9
Use the cookie film to create the style you want, or you can cut slices.
10
Preheat the oven to 160 degrees, add the cookies, and the cookies will turn golden in about 12 minutes.