A nice, smooth yellow chicken
By VicentaLakin
The yellow chicken, the soft, smooth chicken, the fragrance of soup, the sweet carrots, the ready-to-be potatoes, can't help but think about it. Although there are no mushrooms and garlic, it does not in any way affect the taste or taste of the dish. It's a "fun" and a live one. In addition to this, there is a good opportunity to prepare some cuisine or soft powder, some soup and heat while eating it。
Recipe Recommendations
- chicken wings of 14
- carrots 1 piece
- potatoes of 2
- green pepper one
- red bell pepper one
- Jiang 1 block
- garlic 1 head
- shallots 3 trees
- cooking wine 20 grams
- oil a little
- hot water 1 pot
- Braised chicken seasoning 60 grams
- salty and fresh
- braised
- three-quarters of an hour
- ordinary
Steps for A nice, smooth yellow chicken
1
The wings are cold for 30 minutes, and they extract the asphalt。
2
Potatoes, carrots, green peppers, sweet peppers are cleaned, and potatoes are larger。
3
The chicken wings are cut in two with a sharp knife. The knife must be steady and the bones prevented。
4
Carrot and potato cutters, green peppers to seed cutters。
5
Ginger slices, onion slices, garlic whole。
6
It's oil in the frying pan, and it smells good。
7
The chicken wings are in the pot, and the fire has changed color and contracted。
8
Gonorrhea has been cooked up, carrots have been made, chickens have been made, evenly mixed。
9
With the right amount of hot water, the potatoes in the pot。
10
The mix is even, the lids are covered, the flames are covered to potatoes, carrots are ripe and the soup is thick。
11
Cream peppers in the pot, hot soup to turn color, fire off。
12
The meat is fed into the plate, and the table is more luxurious and heated with a proper amount of veggies and chords。
13
A sleazy yellow chicken. It's simple and deliciousA nice, smooth yellow chicken Make Tips
One, chicken wings can be replaced with big chicken legs and whole chickens, and it is not appropriate to use chickens; two, the mixer, in addition to those used in the script, can also be replaced with fresh mushrooms and garlic-enriched pasta; potatoes cannot be scarce, and some melted potatoes, in addition to soft-sniffed potatoes, make the soup thick and smooth; and three, the broccoli chicken sauce can be readily available, with a variety of brands and types, with their own preferences, if they are prepared, with a need for sauce, straw, pepper flour, garlic powder, chicken powder, etc。