Pumpkin bag

By VicentaLakin

Pumpkin bag

Recipe Recommendations

  • flour appropriate amount
  • sugar appropriate amount
  • baking powder appropriate amount
  • warm water appropriate amount
  • alkali powder appropriate amount
  • pumpkin appropriate amount
  • shallots appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • spiced powder appropriate amount

Steps for Pumpkin bag

  • Make Pumpkin bag step 0
    1
    Pumpkin and little onions clean up。
  • Make Pumpkin bag step 1
    2
    Equivalent flour with sugar, fermentation powder, fermentation with warm water and softer flour twice the size。
  • Make Pumpkin bag step 2
    3
    Add alkaline powder to flatten the exhaust。
  • Make Pumpkin bag step 3
    4
    Pumpkin torn, little onions torn, and put in five fragrances。
  • Make Pumpkin bag step 4
    5
    It's hot oil. It's salty。
  • Make Pumpkin bag step 5
    6
    Smuggle evenly。
  • Make Pumpkin bag step 6
    7
    It's not like the growth strips have to be turned to the same size。
  • Make Pumpkin bag step 7
    8
    Put it in a pumpkin pie like you like it。
  • Make Pumpkin bag step 8
    9
    Put it in the cage。
  • Make Pumpkin bag step 9
    10
    Cold water in the pot, 25 minutes after the steam。
  • Make Pumpkin bag step 10
    11
    When the time comes, don't rush to open the lid and shut the fire for two minutes。
  • Make Pumpkin bag step 11
    12
    Take out the plate and enjoy it。
  • Make Pumpkin bag step 12
    13
    The finished chart。
  • Make Pumpkin bag step 13
    14
    Wow, it's delicious

    • Pumpkin bag Make Tips

    It's important that you don't have to open the lid when you're steaming. Good luck in June

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