♪ Taste potatoes ♪
By VicentaLakin
It's hot in the summer, and it's cool, and it's the same, and it's the same thing, and it's the same thing today that gives you one of your special favorites, the sour, spicy, lasagna potato silk。
Recipe Recommendations
- potatoes one
- green pepper one
- red pepper one
- garlic 2 capsules
- shallots 1
- salt appropriate amount
- white sugar appropriate amount
- cold vinegar 2 tablespoons
- soy sauce 1 scoop
- chicken essence appropriate amount
- peppercorns appropriate amount
- pepper a little
- dried chili a little
- sesame oil appropriate amount
Steps for ♪ Taste potatoes ♪
1
Prepare the food, potatoes to wash the skin, pepper to wash。
2
Potatoes cut thin。
3
Wash the starch in it with cold water, and soak it with fresh water。
4
Cream pepper cut into silk, garlic cut into pieces, onions cut into silk。
5
Water is boiled in the pot, and two drops of oil are added to the water to save the water for half a minute。
6
Potatoes, peppers, garlic chips and onions are put in a bowl of salt, sugar, chicken and pepper。
7
Prepare peppers and dry peppers。
8
Burn oil in the pot, little sparkling peppers and dry peppers。
9
(b) The paprika and the dry paprika section are taken to the top of the vegetables, and the oil is burned to the point where the smoke is soaked that the plate is evenly packed with raw twitch, vinegar and fragrance。
10
The finished chart。♪ Taste potatoes ♪ Make Tips
Potato water doesn't take too long, it gets soft and bad。