Spicy potatoes
By VicentaLakin
In the summer, the potatoes were on the market in large quantities, at a cheaper price, and a pile of potatoes was worth less than a few dollars, so that they could eat several pancakes on a roll of pepper. All these years of potato silk, for some reason, never tasted like a restaurant. I see a chef's fried potato on video, and I'm doing it today. I bought two pounds of rice pancakes, three rolls, and I ate a lot of sweat. It's easy to cook。
Recipe Recommendations
- medium spice
- fried
- ten minutes
- simple
Steps for Spicy potatoes
1
Potato wash off skin, pepper wash off seeds。
2
Cut the potatoes into a sticky stick。
3
Put it under the faucet and wash it several times。
4
It's in the fence。
5
It burns water in the pot, and it boils。
6
And pour boiling water over potato silk。
7
Chili slices, garlic slices, onion rings, ginger chops。
8
Dry pepper wash and cut it off。
9
Oil pours in the pot, and when it's hot, it explodes。
10
Put in the dry pepper and make the scent。
11
I'll put it in green pepper, and I'll put it in rice。
12
You're jealous, you're gonna pour potatoes and salt, you're gonna flip it for 20 seconds, you're gonna get out. Better be white vinegar, there's no rice vinegar at home。
13
It's nice and delicious! I bought two pounds of rice pancakes, three rolls, sweaty and hot. It's easy to cook。